Monday, March 2, 2015
How the Paleo diet tried to kill me
There is this phenomenon called the "paleo flu" that strikes some people, and it seems to hit me harder than most. It should pass within a few days to a couple of months according to most experts. Wait, back that car up. There is HUGE freaking difference in a few days versus a couple of months. I have kids, pets and a house to take care of, not to mention a job. I can't go months feeling like I'm pregnant, hungover and have the flu all at once.
I know gluten is not good for anyone, whether or not you have celiac disease or even a known gluten intolerance. But for some reason my body goes crazy when it doesn't get gluten. I'm not sure whether it's some crazy form of withdrawal (gluten hits the same receptors as opiods) or whether removing gut irritants allows my body to more effectively kill the lyme and coinfections, resulting in a die-off and sick feeling from that. I met with a naturopath last week who ran a food intolerance test. The plan is to see what it shows, and eliminate those foods to start with. Then she's going to slowly help me transition to paleo or autoimmune paleo.
I expected the diet aspect of Lyme treatment to be difficult because it's expensive, inconvenient, and eliminates (almost) all things delicious. I didn't expect it to be difficult because it made me sicker. But I'm stubborn, so I'm sure I'll try again. And again. And again, until I get there.
Friday, January 16, 2015
For the ladies
If you have bad periods, go buy this tea. No for real, go order it right now. Go ahead, get the case. I have no affiliation with this company and they don't give me free tea (but maybe they should), but I just love it. After the kids were born, That Time that Shall not be Named got worse and worse. I found this and a cup a day all month long, plus up to about 4 cups a day on PMS/bad days really really helps. It cut down my cramping, insides falling out feeling significantly.
I skimped and didn't buy any this month, thinking "eh, maybe it really doesn't help." As I rolled around nauseated and in pain this morning and downed a handful (not really, don't do that-no more than 4) ibuprofen, I was kicking myself for running out.
Thank to Amazon my precious Moon Cycle will be here in 2 days. I felt it was my womanly duty to pass this on. So consider it your PMS PSA of the day.
Friday, December 19, 2014
Update from the Lymelight

Wednesday, November 19, 2014
Sugar scrub
This is so ridiculously simple that I hesitated to even post it. It is easy and quick to make your own scrubs. You just need something rough like sugar, salt or coffee grounds, and an oil like almond, jojoba or olive. Mix them together and you have a scrub.
For this one, I used a larger grain sugar, olive oil, and peppermint and coffee essential oils to make it like a peppermint mocha. It smells amazing, & I may have eaten a spoonful. I had some serious dragon scale hands going on, and after using it they are silky smooth.
Saturday, November 8, 2014
Mommy Your Toothpaste Looks Like Poo-Poo
Alternate post title would be how to make homemade clay toothpaste. I have had to buy alternative toothpaste for years now because fluoride breaks my face out in a rash. I finally got tired of spending $7 a tube and decided to figure out how to make myself. I knew I did not want to use a recipe with baking soda because I was afraid it would be too harsh for daily use. My teeth tend to get sensitive very easily.
This recipe is based on bentonite clay, and I am very happy with how it turned out. Several recipes online use a mixture of peppermint and tea tree oils, but I wanted to make more of a holiday flavor.
Here is the recipe, it is very easy. Mix 2 tablespoons bentonite clay with about 2 tablespoons distilled or purified water and a pinch of real sea salt. You want to do this without using any metal bowls or instruments because the clay can pull metal out. Then mix in liquid stevia to taste, I did 7 drops, and your essential oils. I did one drop of cinnamon, one drop of clothes, and 7 drops of orange. Store in a glass container, I used an empty baby food jar.
Friday, November 7, 2014
What's that smell?
Saturday, November 1, 2014
Winter Spice Shake
Monday, October 27, 2014
Broccoli Mash
- Place broccoli in a steamer basket set over a pot of boiling water. Cover and let steam for 10 minutes until fork tender. Place broccoli in high-powered blender or food processor along with ½ cup of the water used to steam the broccoli. Blend for 30 seconds.
- Add the remaining ingredients and blend until the texture of mash is slightly whipped, about 30-60 more seconds.
- Serve with plantain crackers or with protein of choice.
AIP Fall Breakfast in a Squash
Friday, October 24, 2014
Why Lyme?
1. History of tick bites- at first I blew this off because really, who HASN'T been bitten by a tick? I never remembered the "bulls eye" rash (officially called an erythema migrans) commonly associated with Lyme, but many patients never get this rash or don't notice it if it's on the back or in the hair. I distinctly remember a bite about 4 years ago, because it left a red itchy spot on my stomach for about a month. I don't remember the tick, how I got it out, how big it was, etc. The other major bite I know of was when I was a toddler. I had one on my head, and a month or more later my parents took me to the doctor for swollen lymph nodes in my neck. They asked if I'd been bitten by a tick, and when my parents said yes, the swelling was attributed to the bite. My LLNP (lyme literate nurse practitioner) who is treating me believes, and I agree, that this was the bite that initially infected me. There would be no reason for swollen lymph nodes weeks later if my immune system wasn't trying to fight something off. Of course there's no way to know for sure, especially since the tiny deer ticks in the nymph stage are what most commonly transmit Borrelia borgdorferi (the bacteria that causes Lyme) so often you don't ever see a tick or know you were bitten. Also it is now coming to be believed that Lyme can be transmitted via other biting insects like mosquitoes and spiders. It can also be transmitted in utero and has been identified in breastmilk (meaning we'll likely be testing the kids at some point, and facing treatment decisions there if things show up questionable).
2. Symptoms that don't match testing- I had so many symptoms of other diseases, like thoracic outlet syndrome, MS, lupus, arthritis, neuropathy, but the testing was all negative. That's a hallmark of Lyme. It mimics other inflammatory and autoimmune conditions. I even had surgery for alleged carpal and cubital tunnel syndromes on my right arm that, not surprisingly, didn't help at all. In fact, my surgeon told me that my symptoms were much worse than what the nerve tests showed they should be but he recommended surgery anyway. I now wonder if that arm EMG/NCV showed any abnormality at all. I sort of doubt it. My fingertips are all numb, my arms and hands go to sleep all the time and they hurt to some degree almost constantly. Writing, typing, texting, and even holding a cell phone to talk are painful, but all tests are normal. The tingling/buzzing feelings throughout my body, and most noticeably in my feet, made me immediately suspicious of MS and I was grateful to be seen by a top MS neurologist at UAMS last fall within weeks of noticing the symptoms. After a workup and MRIs, MS was ruled out. It would literally feel as if I were stepping on and off of a vibrating cell phone, very bizarre sensations. I flew to Chicago to a peripheral nerve center to see another neurologist who repeated the EMG/NCV on my arms and legs, again normal. He said if it was a neuropathy, it was small fiber because that doesn't show up on those tests. My ANA was elevated, that's antinuclear antibody, and basically means there's something wacky going on in my immune system. The positive ANA earned me a visit to a rheumatologist to rule out things like lupus, and testing for it and other autoimmune diseases was negative.
3. Online wisdom - now I know you can't believe everything, or even most, of what you read online. But as I was searching and searching, reading through forums on a myriad of diseases it seems that the people who most matched my symptoms ended up with a Lyme diagnosis. Every time I would post my list and get feedback, it would be suggested to test for Lyme.
4. A bit of divine intervention - I have some eclectic spiritual beliefs that aren't relevant here, but I've received what I believe to be a bit of otherworldly guidance on a few occasions along this journey. The first time I really knew in my gut that Lyme was probably my issue was one day a few months ago. I was in Barnes and Noble and grabbed a book called "Why Can't I get Better." At this point, I'm pursuing the neuropathy, trying to figure out what is causing it and how to stop it from progressing. All I know is it doesn't fit the typical presentation of anything the neurologists I've seen are familiar with. Symptomatically it seems most like small fiber neuropathy, but the fact that it was patchy and widespread didn't fit the usual causes. At that point I had ruled out large fiber neuropathies and was trying to figure out what could cause an atypical presentation of small fiber. I grabbed a latte and sat down with this book by Dr. Horowitz. At the time, I had no idea he was a cutting edge Lyme doctor. I just opened to a random page in the middle of the book and the first sentence my eyes landed on was "Lyme disease can cause small fiber neuropathy." Light bulb moment right there.
5. History of Herx reactions- A "herx" is a nickname for the Jarisch-Herxheimer reaction commonly associated with spirochetal infections like syphilis and Lyme. It is thought to be the result of the release of endotoxins that occurs when the bacteria are killed. It can present as a worsening of current symptoms, fever, chills, and general flu-like symptoms. My first experience with this was on our honeymoon. I ate lots of Mexican food in Cabo, drank margaritas at the swim up bar...then got a deep tissue massage. It made me SO ill. We cancelled our dinner reservations that night, as I lay in bed with what I thought was the flu. It was gone the next morning. I now realize that the massage likely moved things around and increased circulation to the infected tissues, bringing more immune cells in to kill the bacteria, resulting in die-off and endotoxin release causing me to feel sick. The second instance was this summer. I did a 10 day First Fitness Nutrition Cleanse (and this lets me know it works!). Days 1-7 I ate super clean, drank tons of water, and took the pills and drank the tea. Likely my body was working well and killing bugs like crazy with that support. Day 8 I drank 3 beers and ate junk food, and within hours I spiked a 101 F fever, couldn't stand to have my skin touched and was achy from head to toe. I had to have my mom come up and help with the kids the next day because I had "the flu" again. It lasted 24 hours. At the time I thought it was so strange to have a 1 day viral like illness in the middle of the summer. I now know it was a herx. When I drank alcohol instead of water, and ate processed food, it overloaded my body's ability to detox and those endotoxins made me sick. To be honest, I always thought "cleanses" and "detoxing" were woo-woo money making schemes, but at least for me, they actually do something and are necessary for proper functioning.
6. Western Blot - I could write an entire post on navigating the world of Lyme disease testing, but I'll keep it simple here. A western blot blood test indicated that my blood had antibodies to Borrelia burgdorferi, both IgM indicating an active or new infection and IgG indicating a chronic or old infection. The test cannot tell you "Yes, these crazy symptoms are a result of the fact that you have this bacteria in your blood. Treatment will cure you." That's why Lyme's a bitch. It's a clinical diagnosis, meaning you look at the big picture. The test plus the symptoms plus the response to treatment.
So I very strongly suspected Lyme based on the above, but a huge part of me thought that was crazy. I called a few lyme literate doctors (LLMD) and they couldn't see me for 3-5 months, so I made an appointment with this nurse practitioner in Collierville. She discovered she had Lyme at age 30, and her mom and child also have it. I love that she has both professional and personal experience with it. I don't know if I'll stick with her as my provider long term (chronic Lyme treatment can take years), but I left my appointment satisfied, which is more than I can say from any other medical appointment thus far.
Thursday, October 23, 2014
Mystery Diagnosis (aka What the Heck is Wrong with Me??)
- hand, wrist, arm pain
- numb fingertips, decreased sensation in feet, numb nose,
- tingling and buzzing sensations (feet, legs, scalp, face)
- rib pain
- bouts of burning and hypersensitive skin on upper body
- waking up at night with racing heart, feels like a panic attack
- rocking sensation, like body is gently rocking to pulse
- internal vibrations like floor or bed is shaking
- eye pain when moving eyeballs around and up
- marked increase in eye floaters
- right side hairline sweating while eating
- itching at night (head, arms, torso)
- occasional spacey feeling, like I’m floating or in a bubble, disconnect from surroundings
- frequently feel achy throughout body (legs, hips, low back, feet)
- hands and feet often cold and have become more intolerant of cold temps
- creaky popping joints, especially shoulders and neck
- easy bruising
- heart palpitations
- ears ringing or hearing pulse in ears
- muscle twitches
- ANA elevated (1:320)
- anemia
- low vitamin D levels despite supplementation and lots of sunshine
- miscarriages
Saturday, October 11, 2014
Boozy Beany Bacon Chili
Tuesday, October 7, 2014
Hey I put some new shoes on and suddenly everything's right
Well maybe not everything, but close enough for today. This is me committing to the Little Rock half marathon 2015. For real this time.
The last year has had it's challenges and exercise has fallen way off even the back burner, and it is time to get back out there.
Wednesday, October 1, 2014
Combating Cold and Flu Season with Elderberry Syrup and Gummies
Elderberry syrup can be purchased at most health food stores, some pharmacies and online. However, it's super easy to make at home and Lucy thinks it's fun to help make "medicine."
I use the recipe from Wellness Mama, although I usually increase the spices a bit and always try to use fresh ginger. You want to make sure and use local, raw honey, not the kind you buy in the cute bear at the grocery store. Here's what you need- honey, dried elderberries (I like these), cinnamon, cloves (whole or powdered is fine), and fresh ginger. If you're making gummies, you need a good quality gelatin like this one from Great Lakes. A mold is fun but not necessary. You could always pour it into a jelly roll pan or baking dish and cut into squares.
Monday, September 22, 2014
Today I should be
25 weeks pregnant, but I had a miscarriage at 8 weeks in May. Today I should be 8 weeks pregnant, but I had a miscarriage 2 weeks ago.
It seems that pregnancy loss is right up there with politics and religion on the list of things you don't talk about. But that is wrong. For any mother, or father, who has lost a potential baby it deserves to be spoken about.
My two lost little ones each have a story, & I will tell them soon. But for today it is enough to acknowledge that they existed, however briefly.
I wish I had the ultrasound picture from this most recent little Nugget, but the ultrasound tech did not offer and I didnt ask.
Friday, September 19, 2014
From Vegan to Beef Heart
So as you may remember, I was vegetarian and actually almost completely vegan for awhile. I had several reasons - concern for animal welfare, environmental impact of factory farming, health, and it was cheaper to boot. This ended when I was pregnant with Fletcher. With Lucy, I had a pretty strong aversion to meat, but with Fletcher I craved it. I addressed my animal welfare and environmental concerns, as well as health concerns, by sourcing most our meat from local farmers. I feel much better about eating a pig that I saw happily hanging out a few days earlier on the farmer's Facebook page.
After Fletcher was born, I started having some concerning health symptoms, as well as a worsening of some previously mild ones. It's a long saga and I still have no diagnosis or competent help from my doctors, but I'll save that for another day. My frustration with my care and my concern about my health sent me straight to the University of Google to earn my degree in What's Wrong With Me with a minor in How Can I Fix It.
Enter the Paleo Approach, and more specifically the Autoimmune Protocol, commonly known as AIP. This book is intense. I am not a total dummy, but I really had to focus and get my mind in study mode to read it. The science is sound, and the author is brilliant.
So what is it? It's a very strict elimination diet based on the premise that autoimmune disease is largely impacted by the health of our digestive systems, and that what we eat or don't eat can exacerbate or ameliorate symptoms. Basically you follow the plan until you feel better, then you slowly start reintroducing foods and see how you do with them. I have put off doing this for a year, but in that year I've spent hours researching it and preparing in case I did end up needing to try it. The reason I am hesitant is because my gut is great. I don't suffer from GI issues, so it's hard to get on board with the train of thought that my gut could be causing or contributing to my overall health. I'm finally ready to give it a shot. Other than being difficult, it can't hurt and could potentially help. Plus I'm never one to shy away from a challenge. I've been following the plan about 85% all month, but in the next few weeks I'll be jumping in with both feet for a 100% compliant period of probably 60-90 days.
So the sad part (aka what I won't be eating)-
-nuts
-seeds and seed based spices
-beans/legumes/soy
-grains
-sweeteners
-dairy
-alcohol
-chocolate
-processed foods
-eggs
-nightshades (peppers, potatoes, tomatoes, eggplants)
-vegetable oils (can have olive, coconut, palm oil)
Yeah, I know. I'm not doing this for fun. I'm mourning the loss, at least temporarily, of pretty much everything "normal" and tasty to eat.
So what does that leave? Lots of local pastured meat, seafood, vegetables, some fruit, and......that's pretty much it. Thankfully there are several cookbooks and lots of great AIP blogs for creative recipe ideas. And where does the beef heart come in? This plan calls for eating organ meat and offal (oh the irony of that term), I have made burgers using beef heart. And you know what? They were rich and delicious! I'm sure Rich wishes he had a normal southern wife that cooked him chicken spaghetti, ritz cracker chicken and the like but he's stuck with me. Insert evil cackle here as I think about the beef tongue and oxtail in the freezer.
I'll keep you posted when I actually start the plan fully. I plan to blog about what I'm eating and if it is making any difference. Because if I feel the same after a few months of eating this way, you can bet your caboose I'll be back on the chocolate and tomatoes. I'm skeptical, but hopeful.
Wednesday, September 17, 2014
Dusting off the ole blog
There are 4 of us now.
I have more wrinkles, more gray hair, less sanity. Rich just has less hair. Lucy is brilliant, beautiful and amazing and I'm not at all biased. Fletcher melts my heart and brings joy to my heart like I've never experienced before.
Otherwise, we're pretty much business as usual. We are still in Maumelle. I'm still a pharmacist, although I'm still not sure what I want to be when I grow up. I run some, not much, not very far, but some. I still cook weird stuff, although now it's more Paleo than Vegetarian/Vegan, for reasons I'll likely get into in another post.
There are a million more things to say, but this will do to break the fast.
Wednesday, March 14, 2012
30 Days of Pinterest-Day 19: Vegan Banana-Nut Pancakes
I pinned this recipe for banana-nut waffles and realized that I actually had the cookbook it came from. It is the Banana-Nut Waffles from Veganomicon, an awesome vegan cookbook, page 75.
I'm being lazy and not typing out the recipe, but it is in the first link. I made these as pancakes instead of waffles. They turned out really good. You want to make sure and chop your nuts very fine unless you want large chunks in your pancakes. I am going to freeze a batch of these because they're perfect to grab and send with Lucy for breakfast at daycare.
Tuesday, March 13, 2012
30 Days of Pinterest-Day 18: Some funnies
Here are a few of my favorites, hope you get a giggle out of them!
Monday, March 12, 2012
30 Days of Pinterest- Day 17: Peanut Butter Cookie Dough Cookies
They're super easy, and I found that storing in the fridge helped them keep their shape better. You
You need:
a food processor
1/4 cup peanut butter
1/4 cup plus 3 Tbs raisins
2 Tbs roasted, unsalted peanuts
dash of vanilla extract
pinch of salt (unless you used roasted salted peanuts, then omit the salt)
Throw it all in the food processor and process until smooth. Scrape into a bowl, then roll into balls. Flatten slightly and eat!
You could try different variations of this, like using hazelnut butter or maple almond butter, or dried blueberries or Craisins.









